Monday, January 4 — Goulash, buttered bread, corn, cooked carrots, fruit.
Tuesday, January 5 — Taco in a bag, lettuce, cheese, salsa, baked beans, fruit.
Wednesday, January 6 — Hamburger on bun, french fries, pickles, veggies and dip, fruit.
Thursday, January 7 — Chicken and noodles, buttered bread, corn, peas, fruit.
Friday, January 8 — Tomato soup, grilled cheese, green beans, fruit.
• Each meal is served with fat-free or 1% milk or chocolate milk, water is also available.